Jamie's Great Britain S1E6 - Scotland
7.0/10 by 2 users
In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.
Released | Oct 25, 2011 |
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Runtime | 45min |
Genre | Documentary |
Actor | Jamie Oliver |
Director | N/A |
Production | Fresh One Productions |